89 PTS WINE SPECTATOR The 98 Sterling Reserve Cabernet is deftly balanced, rich and creamy, with well defined black cherry, currant, plum, and vanilla flavors that are focused and complex.
Breaded chicken with cheese
Cabernet Sauvignon's boldness matches the richness of the fried chicken.
Slow cooked barbecue ribs
Cabernet Sauvignon's bold tannins complement the rich, smoky flavors of BBQ ribs.
Loaded nachos
Cabernet Sauvignon pairs well with the rich, cheesy, and meaty elements.
Charbroiled cheeseburger
Cabernet Sauvignon pairs well with the beefy, savory flavors of a burger.
Spicy beef chili
Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.
Creamy beef mushroom dish
Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.