The '03 Lanzerac Merlot is a well-aged red; serves up red fruit flavors with a dusting of dried leaves; drinks softly.
Chardonnay's balanced acidity pairs well with fried textures.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Chardonnay's creamy texture complements the cheese in the bites.
Enchiladas with creamy cheese sauce
Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.