The fruit for this wine is sourced from coastal, cool-climate San Luis Obispo (SLO) Coast. This Chardonnay benefits from a long growing season which yields a wine with bright citrus and floral notes in a light refreshing style.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Beef cheeseburger
Chardonnay balances the creamy cheese and adds a smooth texture contrast.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.