Ripe and straight-forward, the fruit-friendly B&G Cabernet shows up with soft, easy-to-like flavors and a finish that is very pleasing; this wine is a great match for baked short ribs.
Buttered toast
Cabernet Sauvignon pairs well with rich, savory, and buttery dishes.
Charbroiled thick burger
Cabernet Sauvignon's bold tannins complement the Thickburger's rich beef flavors.
Cabernet Sauvignon's bold tannins complement the duck's rich meat.
Charbroiled cheeseburger
Cabernet Sauvignon pairs well with the beefy, savory flavors of a burger.
Cabernet Sauvignon's bold tannins complement the spicy, peppery beef flavors.
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of turkey legs.