Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.