The Black Oak Cabernet is a pleasant, easy-drinking red wine. Red fruit flavors highlight the core of this wine.
Classic fries
Cabernet Sauvignon's boldness pairs well with the salt and fat of fries.
Lean beef steak
Cabernet Sauvignon has bold tannins that complement the rich, juicy flavors of sirloin steak.
Marinated skirt steak
Cabernet Sauvignon's structure and dark fruit match the rich, savory meat.
Burger with melted cheese
Cabernet Sauvignon's bold tannins and dark fruit complement the rich beef and cheese flavors.
Seasoned curly fries
Cabernet Sauvignon's boldness complements the strong seasoning and crispiness.
Double patty cheeseburger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese.