Excellent for great, everyday enjoyment, the fine, fruit-forward Black Oak Cabernet shows up with a smooth palate presence and tasty red fruit flavors; try with burgers.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Chardonnay's body and texture match the creamy, hearty gumbo base.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.