Merlot's soft tannins complement the tender, flavorful pork.
Braised veal shank
Merlot's softness and plum notes balance the savory, slow-cooked meat.
Merlot offers a smooth, fruity balance to the savory sandwich.
Bacon and cheese burger
Merlot offers a smooth, fruity profile that balances the burger's savory taste.
Meat and mashed potato bake
Merlot's soft tannins and plum flavors complement the savory meat and creamy texture of Shepherd’s Pie.
Beef wrapped in pastry
Merlot's softness and plum flavors harmonize with the tender beef and flaky crust.
