Classic strip loin cut
Merlot's soft tannins and plum flavors pair well with the steak's juicy, tender meat.
Beef wrapped in pastry
Merlot's softness and plum flavors harmonize with the tender beef and flaky crust.
Grilled beef patty sandwich
Merlot's smooth, fruity profile pairs well with the savory meat and toppings.
Merlot's soft tannins complement the tender, flavorful pork.
Seasoned meat spheres
Merlot offers soft tannins and plum notes that balance the meat's richness.
Pan fried or grilled pork
Merlot's soft fruitiness pairs well with pork's mild flavor.
