Cabernet Franc offers herbal notes that complement the tea-smoked profile.
Grilled or pan seared beef
Cabernet Franc provides herbal notes and acidity to balance the steak's richness.
Grilled or pan seared beef
Cabernet Franc provides herbal notes and moderate tannins for steak pairing.
Cabernet Franc's herbal notes pair well with the earthy kidney beans.
Roast beef with cheese
Cabernet Franc offers herbal notes that balance the sharp cheddar and beef.
Lean beef steak
Cabernet Franc provides herbal and medium tannins that balance the meatiness of sirloin steak.