The polished texture carries cherry, cola and vanilla flavors that reveal a slightly candied character, with light tannins and sweet-tart acidity. Drink now.
Chicken in tomato chipotle sauce
Tempranillo complements smoky, spicy flavors typical in Tostadas de Tinga.
Mixed meat tacos
Tempranillo pairs well with smoky and savory Mexican flavors in the tacos.
Slow stewed spiced meat
Tempranillo pairs nicely with the spicy and savory notes of birria.
Slow cooked spiced lamb
Tempranillo's earthy and fruity notes pair well with savory lamb dishes.
Beef tongue tacos
Tempranillo's medium body and earthiness enhance the meaty, bold flavors of lengua.
Mashed cooked beans
Tempranillo pairs well with the rich, hearty nature of refried beans and Mexican spices.