86 PTS WILFRED WONG. Good clean winemaking makes the lively '07 Budini Chardonnay a candidate for a fine, drinking white wine around the dinner table; pretty core fruit flavors prevail to the finish.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Chardonnay's balanced acidity pairs well with fried textures.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.