2021 Not yet rated<br>2020 91 Wine Enthusiast<br>2019 Not yet rated<br><br>Though the Bogle family has been farming in the Clarksburg region for six generations, their involvement in the wine business spans back 50 years.<br><br>*Ratings will vary by vintage. Vintage dependent upon availability <br>
Romaine salad with anchovy dressing
Sauvignon Blanc offers bright acidity and herbaceous notes that match the greens.
Charred mixed vegetables
Sauvignon Blanc's herbaceous notes enhance the natural flavors of grilled veggies.
Turkey sandwich
Sauvignon Blanc offers bright acidity that pairs well with sandwich freshness.
Cactus salad
Sauvignon Blanc's herbaceous character pairs well with the green, vegetal taste of nopales.
Grilled bread with tomato topping
Sauvignon Blanc's crispness matches the garlic and olive oil notes.
Slow cooked pork
Sauvignon Blanc offers a crisp contrast to the savory dish.