The Bolla Pinot Grigio is strictly Italian from start to finish; a light bodied white with pleasant tart and ripe fruit flavors; good, crisp aftertaste.
Savory egg pie
Pinot Grigio provides light, zesty flavors that balance the egg custard.
Tomato basil mozzarella pizza
Pinot Grigio's light body and citrus notes pair well with the pizza's fresh ingredients.
Soft cooked eggs
Pinot Grigio's light, clean flavors pair well with delicate eggs.
Turkey sandwich
Pinot Grigio offers light, refreshing notes that pair well with lean turkey meat.
Toasted bread with avocado
Pinot Grigio's light, refreshing profile balances the toast's flavors.
Beaten egg dish
Pinot Grigio's light and crisp profile pairs well with delicate egg dishes.