BONAIR YAKIMA CHARDONNAY

Beaten egg dish

Chardonnay's buttery notes complement the creamy texture of an omelette.

Oven roasted whole chicken

Chardonnay complements roast chicken with its buttery, medium-bodied profile.

Chardonnay's creamy texture pairs well with melted cheese.

Soft or hard shell tacos

Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.

Mashed potatoes with gravy

Chardonnay complements creamy texture of mashed potatoes.

Garlic bread knots

Chardonnay's buttery notes match the garlic knots' richness.