Pronounced boh-tuh, our name is inspired from the traditional Spanish wine skins known as “botas” which were used to carry wine for centuries for thirsty travelers. Bota® wine breaks through old traditions and comes in three convenient sizes that you can enjoy anywhere – anytime. Even at home.
Slow cooked spiced lamb
Cabernet Sauvignon's bold tannins and dark fruit complement the rich spices and lamb flavors.
Green herb based mole
Cabernet Sauvignon's structure supports the dish's bold flavors.
Burger with melted cheese
Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.
Lean beef steak
Cabernet Sauvignon has bold tannins that complement the rich, juicy flavors of sirloin steak.
Slow cooked beef or lamb
Cabernet Sauvignon's tannins and dark fruit balance the fatty, savory meat.
Beef burger with cheese
Cabernet Sauvignon pairs well with beef's rich, juicy flavors and fat content.