The Bota Old Vine Zinfandel is very fruity with black fruit and cherry flavors.
Cabernet Sauvignon's tannins balance the richness of beef teriyaki.
Spicy beef chili
Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.
Seasoned beef tacos
Cabernet Sauvignon's structure balances the savory and spicy elements.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of roast beef.
Cabernet Sauvignon's bold tannins complement the pork and garlic pepper spice.
Cabernet Sauvignon's bold tannins complement the duck's rich meat.