Bourgogne Chardonnay, Vignerons des Grandes Vignes

Chardonnay's balanced fruit and acidity match the creamy texture of tamago.

Grilled chicken tacos

Chardonnay's balanced body pairs well with the richness of chicken and spices.

Oaxaca cheese quesadilla

Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.

Italian egg bake

Chardonnay complements the creamy texture and mild flavors of a frittata.

Fried fish sandwich

Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.

Savory egg pie

Chardonnay complements the creamy, cheesy texture of quiche well.