Our winemakers selected and harvested grapes earlier than usual to craft full-flavored wines that are naturally lighter in alcohol than those in the Brancott Estate range. The wine is complimented by tropical and passion fruit notes. The body shows approachable citrus acidity in perfect balance with the ripe fruit flavors leading to a clean crisp finish. This lively wine opens with bursts of lime and gooseberry on the nose, and citrus flavors.
Seared tuna fillet
Sauvignon Blanc's crispness and herbaceous notes pair well with tuna's flavor.
Sauvignon Blanc offers fresh acidity that cuts through garlic's richness.
Egg filled tortilla
Sauvignon Blanc offers bright citrus and herb notes that match fresh ingredients.
Oven roasted vegetables
Sauvignon Blanc offers fresh herbaceous notes that enhance vegetable flavors.
Grilled meat with peppers and onions
Sauvignon Blanc refreshes palate with crisp acidity and citrus.
Sauvignon Blanc's zesty acidity and herbaceous notes refresh the palate with fried food.