Crisp, no oak style Chardonnay. Farmed without the use of synthetic fertilizers, herbicides and pesticides.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.