The Bridlewood Estate Winery Chardonnay is packed and layered on the palate; shows bright, juicy fruit flavors; tart, citrus aftertaste.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.
Chardonnay's creamy texture complements the cheese in the bites.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.
Chardonnay (unoaked) offers bright citrus notes without overpowering.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.