Bourbon-infused American oak marries flawlessly with the smooth tones of black currant and tobacco.
Meat and mashed potato bake
Cabernet Sauvignon offers bold structure and dark fruit notes that stand up to the hearty flavors of the dish.
Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.
Layered pasta with meat and cheese
Cabernet Sauvignon pairs well with rich meat and cheese layers.
Dark complex mole sauce
Cabernet Sauvignon's bold tannins balance the rich, spicy sauce.
Cabernet Sauvignon's bold tannins complement the duck's rich meat.
Beef soup with vegetables
Cabernet Sauvignon complements the rich beef broth and vegetables with bold tannins.