BV PRIVATE RES CAB 97 1.5

Burger with bacon

Cabernet Sauvignon's bold tannins cut through the rich bacon and cheese flavors.

Oven roasted beef

Cabernet Sauvignon's bold tannins complement the rich flavors of roast beef.

Green herb based mole

Cabernet Sauvignon's structure supports the dish's bold flavors.

Cabernet Sauvignon's boldness pairs well with beef sliders and rich sauces.

Double beef cheeseburger

Cabernet Sauvignon's bold tannins complement the rich beef and cheese in the burger.

Breaded chicken strips

Cabernet Sauvignon pairs well with savory, fried chicken flavors.