Hugely complex and expressive, the wine reveals a broad spectrum of juicy briary black currant, cherry and cassis notes, with nuances of cedar, sandalwood and mocha. Muscular tannins support the plush, expansive palate, while impeccably balanced acidity adds vibrancy. Well-integrated notes of caramel and toasted oak spices from aging in new French oak barrels heighten the aromas and linger on the finish.
Slow cooked shredded pork
Cabernet Sauvignon's bold tannins and dark fruit complement the smoky richness of pulled pork.
Seasoned meat spheres
Cabernet Sauvignon's bold tannins balance the richness of meatballs.
Crispy chicken sandwich
Cabernet Sauvignon complements the savory and grilled chicken flavors.
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Beef cheeseburger
Cabernet Sauvignon pairs well with beef and enhances savory, grilled flavors.