88 PTS WILFRED WONG. A substantial wine, the well-designed '09 Byron Chardonnay exhibits ripe citrus with an added note of spicy wood; long and well built on the palate; smooth in the finish.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.