90 PTS WINE ENTHUSIAST. The '07 Cakebread Cellars Chardonnay has flavors of pineapples, Meyer lemons, and golden mango that need time to integrate with the butterscotchy, caramelly oak.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Fried fish sandwich
Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Mashed potatoes with gravy
Chardonnay complements creamy texture of mashed potatoes.