Meat and mashed potato bake
Merlot's soft tannins and plum flavors complement the savory lamb and vegetables.
Merlot's softness and fruitiness match the tender meatballs well.
Hot steak sandwich
Merlot's soft fruitiness pairs nicely with the tender steak and melted cheese.
Braised veal shank
Merlot's softness and plum notes balance the savory, slow-cooked meat.
Beef wrapped in pastry
Merlot's softness and plum flavors harmonize with the tender beef and flaky crust.
Sliced roast beef sandwich
Merlot offers smooth fruitiness that balances the savory sandwich.
