Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.
Chardonnay's creamy texture complements the cheese in the bites.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Fried fish sandwich
Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.