Calvet Chablis

Fried chicken wings

Chardonnay's body and fruitiness match well with classic wing flavors.

Toasted cheese sandwich

Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.

Stuffed pasta pillows

Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.

Garlic bread knots

Chardonnay's buttery notes match the garlic knots' richness.

Fried fish sandwich

Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.

Beef cheeseburger

Chardonnay balances the creamy cheese and adds a smooth texture contrast.