CAMBRIA PINOT JULIAS 94

Breaded chicken tenders

Chardonnay's creamy texture complements the crispy chicken fingers.

Grilled cheese tortilla

Chardonnay balances the creamy cheese with its buttery notes.

Corn truffle quesadilla

Chardonnay's creamy texture balances the quesadilla's cheese richness.

Tortillas in tomato sauce

Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.

Vegetarian stir fry

Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.

Lobster meat sandwich

Chardonnay's creamy texture pairs well with the buttery lobster meat.