Move over, cabernet sauvignon and merlot: it’s time for cabernet franc to shine. Judah is a deep, elegant cabernet franc with an earthiness and fruitiness that give unparalleled complexity. Bell pepper and tobacco are pronounced on the nose. Flavors of toasted butterscotch and raspberry dominate the palate. The wine finishes with a subtle tingle from the acidity. Don’t let the delicate color fool you - Judah is bursting with aroma and flavor. Enjoy slightly chilled on a hot summer afternoon, or let it warm you up on a cold winter day.
Cabernet Franc offers herbal and peppery nuances that match the dish's spice.
Cabernet Franc offers herbal notes that balance the dish's deep flavors.
Assorted cheeses
Cabernet Franc offers herbal notes that balance rich cheese flavors.
Cured sausage selection
Cabernet Franc's herbal notes enhance the savory flavors of salami.
Beef with vegetables
Cabernet Franc's medium body and herbal notes balance the dish's flavors.
Slow roasted beef rib
Cabernet Franc provides herbal notes and medium tannins for prime rib.