CANEROS BIG HORN CHARDONNAY

Breaded chicken sandwich

Chardonnay complements the sandwich's buttery bun and mild chicken flavor.

Savory egg pie

Chardonnay complements the creamy, cheesy texture of quiche well.

Stuffed pasta pillows

Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.

Oaxaca cheese quesadilla

Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.

Waffle cut fries

Chardonnay's richness complements the fried texture without overpowering the fries.

Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.