Lively, perky and genuine pure, the Canyon Road Sauvignon Blanc shows up as a fine and unadorned example of the varietal; the wine's racy's edge make it a great seafood wine.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.