93 POINTS, WILFRED WONG, "A wine of superb depth and style, the '96 Cardinale is an ultra-rich cabernet with lots of panache; fully ripe and satisfying, this wine lasts long and soft in the finish."
Cabernet Sauvignon's boldness pairs well with the fatty pork texture.
Cabernet Sauvignon's boldness pairs well with beef sliders and rich sauces.
Cabernet Sauvignon's structure and dark fruit match the beef's richness and soy-based sauce.
Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of burgers.
Cabernet Sauvignon's bold tannins stand up to the spicy, savory sausage.
Roast beef with cheese
Cabernet Sauvignon complements rich beef and cheddar with bold tannins and dark fruit.