The cool-climate Sonoma County vineyards of Carello Chinetti are sustainably farmed and managed for optimum flavor, producing wines with bright fruit and balanced acidity.
Chardonnay's body and slight creaminess complement the tender's texture.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Breaded chicken tenders
Chardonnay's creamy texture complements the crispy chicken fingers.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Chardonnay (unoaked) offers bright citrus notes without overpowering.