Braised veal shank
Merlot's softness and plum flavors match the tender meat and savory elements.
Double charbroiled burger
Merlot complements the juicy, tender texture and mild seasoning of the sandwich.
Hot steak sandwich
Merlot's soft fruitiness pairs nicely with the tender steak and melted cheese.
Braised veal shank
Merlot's softness and plum notes balance the savory, slow-cooked meat.
Slow roasted beef rib
Merlot offers a softer, fruit-forward profile that pairs well with beef.
Beef burger with cheese
Merlot's softness complements the savory and slightly sweet burger notes.
