Bright flavors of cherry, raspberry and ripe tomato with a smooth and silky finish. Good with lamb, veal, venison and salmon.
Light-bodied Pinot Noir pairs well with the rich broth without overpowering.
Crinkle cut fries
Pinot Noir's light body pairs well with fried and seasoned snacks.
Double patty cheeseburger
Pinot Noir's light body and red fruit contrast nicely with the double patty.
Seasoned meat spheres
Pinot Noir's light body and bright acidity pair well with savory meatballs.
Pinot Noir's light body and red fruit balance the fried texture without overpowering.
Pinot Noir's light body and fruitiness complement the fried cutlet without overpowering.