#1, TOP 100 WINES, 96 PTS, WINE SPECTATOR 2008. The '05 Casa Lapostolle Clos Apalta has a gorgeous aromas of warm ganache and mocha lead to a rich, velvety palate; long, juicy finish has great grip.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.
Oven roasted duck
Cabernet Sauvignon's bold structure balances the duck's strong flavors.
Cabernet Sauvignon's tannins balance the rich, grilled meat flavors.
Loaded nachos
Cabernet Sauvignon pairs well with the rich, cheesy, and meaty elements.
Bacon heavy cheeseburger
Cabernet Sauvignon's bold tannins cut through the rich bacon and beef flavors.
Cabernet Sauvignon's boldness pairs well with the fatty pork texture.