Pale straw in color, the Casas del Bosque Reserva Chardonnay has aromas of walnut, pear and quince; citrus backbone with mineral notes on the palate; bright and zesty acidity on the finish.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.
Grilled chicken tacos
Chardonnay's balanced body pairs well with the richness of chicken and spices.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Mashed potatoes with gravy
Chardonnay complements creamy texture of mashed potatoes.