Casillero del Diablo Reserva Chardonnay

Toasted cheese sandwich

Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.

Simply grilled salmon fillet

Chardonnay complements the rich, buttery texture of grilled salmon.

Soft or hard shell tacos

Chardonnay's balanced fruit and acidity work with creamy taco toppings.

Garlic cream sauce pizza

Chardonnay complements creamy cheeses and mild flavors on white pizza.

Soft potato dumplings

Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.

Stuffed pasta pillows

Chardonnay balances creamy fillings with its buttery texture.