The Cavit Collection Cabernet has red fruit flavors, a pert palate and a pleasing softness in the finish.
Spicy beef chili
Cabernet Sauvignon's tannins and dark fruit balance the meatiness and spice.
Cured sausage selection
Cabernet Sauvignon's bold tannins balance the rich, fatty texture of salami.
Slow cooked shredded pork
Cabernet Sauvignon's bold tannins and dark fruit complement the smoky richness of pulled pork.
Slow cooked pork burrito
Cabernet Sauvignon's boldness matches the robust burrito flavors.
Creamy beef mushroom dish
Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.
Italian meats sub
Cabernet Sauvignon stands up to the bold, spicy meats.