91 PTS WINE SPECTATOR. The '09 Caymus Cab is supple and creamy textured, with mocha, ripe plum and cherry flavors that show touches of tobacco, espresso and underbrush; full bodied; elegant.
Cabernet Sauvignon's structure balances the hearty, spicy character.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the rich, fatty pork belly.
Hot and ready pizza
Cabernet Sauvignon's boldness matches the rich, savory flavors of pepperoni pizza.
Cabernet Sauvignon's structure and dark fruit enhance the lamb's richness.
Cabernet Sauvignon offers bold structure to match the savory flavors.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's richness.