94 PTS WINE SPECTATOR. The '08 Caymus SS is beautifully crafted, rich, intense & powerful, yet supple, graceful & polished, offering a generous core of spicy blackberry, black licorice, wild berry.
Classic cheeseburger
Cabernet Sauvignon's bold tannins complement the juicy beef and cheese.
Slow cooked spiced lamb
Cabernet Sauvignon's bold tannins and dark fruit complement the rich spices and lamb flavors.
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.
Roast beef with cheese
Cabernet Sauvignon complements rich beef and cheddar with bold tannins and dark fruit.
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the rich cheese and tomato sauce.
Cured sausage selection
Cabernet Sauvignon's bold tannins balance the rich, fatty texture of salami.