This Cabernet is enjoyable upon release or improves with aging a decade or more. Fine, luxurious tannins give structure to intense flavors of supple cacao bean, chocolate and dark fruits.
Hot steak sandwich
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of the cheesesteak.
Grilled marinated beef
Cabernet Sauvignon offers tannins and structure that pair well with charred meat.
Layered tortilla wrap
Cabernet Sauvignon's boldness balances the richness of beef and cheese.
Cabernet Sauvignon's structure and dark fruit balance the rich, umami beef sauce.
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.
Custom burrito
Cabernet Sauvignon's boldness stands up to spicy, rich burrito fillings.