Ch Montelena Chardonnay

Stuffed pasta pillows

Chardonnay balances creamy fillings with its buttery texture.

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.

Whipped potatoes

Chardonnay complements creamy texture and buttery flavors of mashed potatoes.

Garlic bread knots

Chardonnay's buttery notes match the garlic knots' richness.

Creamy Italian rice dish

Chardonnay's creamy texture complements the rich, creamy consistency of risotto.

Beaten egg dish

Chardonnay's creamy texture complements the soft, rich eggs in an omelette.