Very French in style, this wine is complex, with plenty of mineral and toasty elements; produced from Santa Cruz Mountain vineyards above Woodside; outstanding wine!
Beef cheeseburger
Chardonnay balances the creamy cheese and adds a smooth texture contrast.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Chardonnay's body and slight creaminess complement the tender's texture.