Enjoy a glass of Charles Krug Napa Valley Cabernet Sauvignon. The grapes were grown principally at our five family estates in Yountville. The resulting Napa Valley Cabernet Sauvignon presents a rich mix of dark berry and black cherry aromas and notes, as well as nuanced flavors of nutmeg, clove, tobacco leaf, cigar box, fresh coffee grounds, and savory spices. A hint of chocolate covered raspberry and cocoa dusting rounds out the finish. Aged to perfection in French oak barrels, our Cabernet Sauvignon consistently garners strong critical acclaim vintage after vintage. Made to be shared with friends and savored with food or on its own, Charles Krug Napa Valley Cabernet Sauvignon is sure to be the highlight of any gathering.
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins match the spicy pepperoni well.
Green herb based mole
Cabernet Sauvignon's structure supports the dish's bold flavors.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the rich, fatty pork belly.
Cabernet Sauvignon's structure and dark fruit match the robust flavors.
Meat and mashed potato bake
Cabernet Sauvignon offers bold structure and dark fruit notes that stand up to the hearty flavors of the dish.