Our Estate Grown Cabernet Sauvignon has flavors of ripe black cherry, blackberry and black currant with hints of dried blueberry and cocoa. A sturdy structure and generous black fruits lend definition to a long, memorable finish.
Tomato meat sauce pasta
Cabernet Sauvignon provides structure and dark fruit notes to match the hearty meat.
Oven roasted duck
Cabernet Sauvignon's bold structure balances the duck's strong flavors.
Cabernet Sauvignon's bold structure balances the savory flavors of duck.
Grilled marinated beef
Cabernet Sauvignon offers tannins and structure that pair well with charred meat.
Large tortilla wrapped meals
Cabernet Sauvignon's boldness matches the hearty, savory flavors.
Cabernet Sauvignon's structure and tannins pair nicely with the sausage's hearty texture.