Chateau Julien Chardonnay, Monterey County 2005 750ml
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.