It has a light, fragrant, floral bouquet that gently unfolds with touches of freshly tilled earth infusing the black fruit. The palate is medium-bodied with a lightly peppered opening. This is a little rustic, but nicely balanced with a crisp spicy finish that is classic in style.
Beef wrapped in pastry
Bordeaux blends offer complexity and structure that match the layered flavors of Beef Wellington.
Beef wrapped in pastry
Bordeaux blends offer complexity and balance for the savory layers.
Bordeaux blends offer complexity and depth that pair well with duck dishes.
Oven roasted beef
Bordeaux blends offer complex structure and depth that pair well with beef.
Braised veal shank
Bordeaux blends offer structure and earthiness that match the dish's depth and herbs.
Oven roasted duck
Bordeaux blends offer complexity and structure to match the duck's depth.